Dahlia Bread Knife

Now in Stainless Steel: The Dahlia Collection

The Dahlia Bread Knife glides cleanly through crust and crumb alike, a must-have for those who appreciate a perfect slice.

Possibly one of the finest knives you’ll find online, the Dahlia has quickly become a fan favorite for its impeccable attention to detail and unmatched reliability. Forged with stainless high-carbon Damascus using AUS10 and 430 stainless steel with an AUS10 core, each knife achieves a 62 HRC hardness—striking the ideal balance between sharpness and durability for high-end chefs and passionate home cooks alike.

The distinct blue swirl resin stripe adds a striking visual contrast, seamlessly joining the G10 bolster with the rich, grainy Wenge wood handle. Whether you’re perfecting a new dish or slicing through your daily prep, the Dahlia Collection brings professional-grade performance and elegance to every meal.

Ready to upgrade to the full set? Click HERE.